Chenin Blanc 98%, Colombard 2 %.
Production and Aging: Fermentation in stainless steel tanks, no aging.
Appearance: Clear, brilliant light yellow.
Nose: Apples and pears with a touch of honey.
Mouth: Refreshing and alive on the palate with a smooth fruit finish.
Culinary Pairings: Can be enjoyed alone and compliments great light dishes such as salads, seafood appetizers and creamy cheeses.
Technical Sheet (PDF)